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Chef Cindy » Recipes » Snacks

Snacks

Snacks that are easy to make and plant-based!

Air Fryer Simple Sunchoke Chips Recipe
Best Vegan Granola Recipe
Apple Matcha Tea Muffins with Walnut Topping
Yellow Watermelon Salsa with Tomatillo
Lemon Chia Pudding with Berries, Bananas & Nuts
Vegan Irish Soda Bread

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Hi, I'm Cindy! Vegan chef with a flexitarian palate and a passion for inspiring new ideas in the kitchen!

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Summer Recipes

“Nomato” Carrot Beet Pasta Sauce
Grilled Peach Salad with Pecans and Fig Balsamic Dressing
Spicy Watermelon Gazpacho with Jalapeño
Yellow Watermelon Salsa with Tomatillo
Vichyssoise Soup made with Potatoes, Cucumbers & Chives
Garden Heirloom Tomato Basil Salad with Cippolini Onions
Pesto Zoodles & Tomato Salad
Vegan Strawberry Galette

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