This is the Best Homemade Applesauce Recipe! It’s especially great to make applesauce in the fall season when apples are abundant!
6 large apples, cored, peeled, and cut into cubes (about 8 cups cubed)
3/4 cup apple cider
1 lemon, juiced
1/4 cup brown sugar packed (less with sweeter apples)
1 tsp cinnamon
- Combine all ingredients in a large pot, covered, and cook over medium heat for 25 minutes.
- Purée in a food processor or blender (for smoother applesauce).
- Store in the refrigerator.
Optional Ingredients: Nutmeg, allspice, maple syrup.
Keywords: best homemade applesauce, how to make homemade applesauce